According to the Law on the Capital Capital Law of the People's Republic of China、"National Emergency Plan for Public Incidents" and "Overall Emergency Plan for Emergency Incidents in Jiangsu Province"，Combined with the actual situation of our school，Develop this plan。
1. Purpose
Take practical and effective measures，Correctly deal with emergency situation，Reduce and avoid losses caused by accidents，Timely、Properly dispose of the cafeteria emergencies，Make sure normal work order and stability。
2. Scope of application
(1) Food poisoning accident
(2) Natural gas leak accident
(3) Fire accident
(4) Electric shock accident
(5) An accidental person's body damage
(6) Stopping, power outage, and gas stop
(7) Ethnic religious conflict in the cafeteria
3. The composition and responsibility of the emergency disposal team
The composition and responsibilities of the emergency response team of the Logistics Management Office are as follows:
(1) The leader of the team is the director of the Logistics Management Office，Comprehensive responsibility for the disposal of safety accidents，Listen to the accident report in time，Make a decision on the emergency plan as follows。
(2) The deputy team leader is held by the deputy director of the logistics management punishment，Division of labor is responsible for the on -site rescue of the accident、Investigation and aftermath。
(3) The members of the group are composed of logistical cafeteria administrators and canteen managers，Responsible for on -site rescue、Graving inspection and aftermath。
4. Report system and procedure
(1) After a safety accident,，The discoverer must go sky bet login to the newspaper manager immediately，Canteen manager must immediately report to the Logistics Management Office。After the serious accident accident, the logistics management office reports to the superiors。
(2) The canteen manager must be inWrite a written report of the accident within 12 hours, and report it step by step.
(3) Report Content: The time of the accident、Location、Number of casualties，Simply pass through the accident，Preliminary judgment of the cause of the accident，Measures and accident control in the area of the accident, and the reporter、Report Unit。
5. Emergency disposal of the accident site
(1) The emergency response team of the accident shall be based on the type of accident，Carry out various disposal work，Listen in time、Understand the scene of the accident，Research rescue plan，Take corresponding measures，Fully carry out rescue work。
(2) When rescue the wounded at full strength，Time to control the source of danger，Efforts to control the accident loss to the minimum。
(3) Logistics management office wrote the accident report in time.
(4) Various emergencies disposal plans
1. Emergency treatment of food poisoning accident
(1) Emergency treatment measures should be taken for patients
① Stop eating foods that may cause food poisoning accidents.
② Food poisoning people have a blue face、Cold Khan、When the pulse is weak，To be sent to the hospital immediately，Preventing the symptoms of shock。Especially when eating in a short time, symptoms，Often is severe poisoning，It should be sent to the hospital immediately。
③ Medical room cooperation，Patients to the hospital for emergency treatment in time，Including first aid (vomiting、Stomach washing、Intestinal washing) Symptoms and special treatment。
(2) Temporary control measures for foods that cause food poisoning
① Sky bet app download Protection site，Foods and raw materials that may cause food poisoning:
② Seal the contaminated food tools and tools:
③ Foods that may cause food poisoning or evidence that the food poisoning may cause food poisoning:
(3) Disinfection measures should be taken to be taken to poisoning places
After ensuring that the health department's investigation and collection of samples are completed，Corresponding disinfection and cleaning measures should be taken for different poisoning factors。
① Microbial food poisoning should be completely cleaned、Disinfected tableware that has been exposed to poisonous foods、container、Jet，and the refrigerator stored in food、Equipment，The hand of the processor must also be disinfected。Disters、Jet、The easiest thing for rags is to use the boiling method，The boiling time should not be less than 5 minutes。If you cannot disinfect the thermal disinfection, you can wipe it with 75 % alcohol or soak it with a chemical disinfection agent。
② Chemical food poisoning should be completely cleaned with hot alkali water and container that can be exposed to poisonous foods or may be exposed to poisonous foods、User -usage, etc.，and completely clean up the remaining suspicious foods，Eliminate hidden dangers of poisoning。
2. Emergency disposal of natural gas leakage accidents
Discover natural gas leak，Should be decisively cut off Qi source，Turn off the fire，Turn off the total gas valve，Open the doors and windows ventilation，Quickly report superiors，Find a professional maintenance personnel for treatment。Ambulance natural gas poisoning person，Dial the first time120 emergency phone。Waiting for rescue，Ambulancers must first take measures to avoid inhalation of poisonous gas，Quickly send the wounded to the ventilation place，Remove too tight clothes，Clear the respiratory tract foreign body，OK after the breathing is smooth，Sky Bet Pull the patient's body straight，Make it on the side，If breathing stops，then manual breathing should be performed immediately。
Note:
(1) Check whether there is natural gas leakage after get off work and work;
(2) Examination of natural gas pipelines often performed，Eliminate the hidden dangers of the accident。
3. Emergency treatment of fire accidents
The principle of dealing with the fire accident isEarly discovery、Early alarm、Early rescue、evacuation staff、Rescue material equipment，Coordination of all parties，completely eliminate。
(1) Fire extinguishing
① When the fire is discovered，Don't panic。The first discovery should immediately use a hand -type fire extinguisher or a fire extinguishing blanket for saving，Call at the same time，Make other personnel hear the participation of the rescue。Other personnel will quickly cut off the power、Qi source，Active rescue，The key is to destroy early、Extinction、Extinction "。
② The fire field should be rescued under unified command，Rescue personnel must consciously obey the command of the highest person in charge at the scene，To be calm、Bling、Proper use of fire equipment，To control first、Remove。
③ When the fire is seriously unable to extinguish，On the one hand, actively evacuate personnel，Rescue important materials; on the other hand，Should call the police immediately，To clarify the unit when calling the police、Address、Fire location、Burning materials、Name of the alarm，Also sent someone to guide the fire truck at the school gate。
④ Toxic gases produced in the combustion，Anti -toxic measures should be taken when saving，If you use a wet towel、Cover the mouth for the mask。
⑤ Time to open the door in time、Channel evacuation staff，It is strictly forbidden to use the elevator evacuation personnel，In case of sudden Sky Bet app power outage, people trapped in the elevator。The person in charge of the on -site should be evacuated in time、Consume the number of people，The evacuation channel is hindered by smoke，Apply a wet towel、Master or items cover the mouth。
Evacuation should be used to the maximum scattered flow，Avoid a large number of personnel rushing towards an exit，Causes of casualties。Unless you have to be，Don’t knock on the window、Jumping down or open window。
(2) Note
① Each cafeteria usually keeps the room tidy，The surrounding channel is unblocked，It is strictly forbidden to stack materials in the channel、Parking electric bicycle。
② The configuration of fire equipment should be checked regularly，Make it in a good state。No one may misappropriated the fire extinguishing equipment at will。
③ If the person is besieged in the fire，It should be organized to organize a strong fire extinguishing method for curb、Destroy fire，Try to rescue the personnel as soon as possible; secondly rescue important items，Try to make the property and equipment as much as possible from losing losses。
④ Employees must understand three meetings。Three understand (know which are not safe fire risks in production operations、Know the fire prevention measures、How to know how to save the fire at the beginning of the beginning)。Three Meetings (Alarm、Various fire equipment will be used、Will get the fire from the beginning)。
4. Electrical response to an electric shock accident
When someone is found to be an electric shock, you should quickly cut off the power and dial120 Requires to rescue the electric shock at the same time。
(1) The electric shock is clear、Flementary、Ext on limbs、In the case of weakness，Just put the patient in the air circulation、Rest in a cool place，Then conduct observations and send it to the hospital for necessary examination and care work。
(2) Stop breathing at the electric shock，But there is a heartbeat，Artificial breathing methods of mouth nose should be used to restore patient's heartbeat。
(3) The heartbeat of the electric shock stops breathing，The heart -pressing method of an artificial chest should be used to restore the patient's heartbeat。
(4) All electric shock stopped breathing and heartbeat，Pressing the heart of artificial respiration and artificial chest should be adopted at the same time。
5. Emergency disposal of personal injury accidents
Dinner students in the cafeteria occur personal injury accidents，Should protect the scene immediately，and immediately report to the Logistics Management Office，If the situation is serious，Must report to the Logistics Management Office、Security Office and other related departments，At the same time, the injured person is sent to the hospital or take appropriate treatment measures，Report to the Logistics Management Office in writing after the processing is completed。
6. Emergency disposal of sudden water stop
(1) If you receive notifications before processing cooking，The cafeteria should prepare enough water in advance。
(2) Sudden water stop at work，Canteen manager must contact the Logistics Management Office，Understand the reason for water stop，Water stopped area and water supply time。
(3) As if a large water stop area，The cafeteria manager should borrow a vehicle and wait until the water is transported in the neighboring place，or take other methods to transport water。
(4) If the water -stop area is small，Canteen managers can organize employees to emergency water in the dormitory building or closer place，To ensure meals as usual。
(5) When the vegetables equipped with fast food are inconvenient due to lack of water，You can choose not to clean it，Sweet melon (such as winter melon) instead of peeling，or organize employees to take vegetables Sky bet app download to the dormitory or clean the water nearly water。Make sure to provide meals on time，Unable to complete a job can contact the neighboring cafeteria，Turn rice and other staple food from the neighboring cafeteria，If necessary, you can coordinate with the Logistics Management Office。
(7) If there is no inconvenience to clean the tableware，Disposable tableware。
7. Emergency disposal of sudden power outages
(1) The canteen manager reports to the Logistics Management Office in a timely manner.
(2) Contact with the power supply department in time，Understand the power outage area、Reasons for power outage and call time。
(3) If the power outage area is only a single cafeteria，The canteen manager must contact the Logistics Management Office immediately。
(4) If the power outage area is the entire cafeteria floor，The canteen manager shall immediately negotiate with the Logistics Management Office to solve the solution。
(5) Ensure the lighting of the cafeteria，Provide spare power supply in time (mainly refer to winter dinner time period)，Make sure that the dining teachers and students eat normally。If there are too many diners and have not yet reached the meal time，Canteen manager can negotiate with the Logistics Management Office: Reduce dining area，Timely enable spare power supply，Let teachers and students eat in batches。
(6) Make sure meals on time，If the work that cannot be completed, it can be coordinated by the Logistics Management Office。
(7) The manager of the cafeteria should organize the processing and protection of foods in frozen and refrigerated facilities in time，Avoid spoil。When using it，Strictly check the quality of food。
8. Emergency disposal of sudden air stop
(1) Report the cafeteria administrator and logistics management office，contact the relevant departments from the cafeteria administrator or the person in charge of the Logistics Management Office to inquire about the cause of the gas parking and the time for gas supply。
(2) Contact the gas supply department in time，Request professional staff support。
