Faculty Restaurant March 10-March 15th Menu
Author:  Release time: 2024-03-10   Views:10

Breakfast recipe (March 11th -March 15th)

Date

Monday

Tuesday

Wednesday

Thursday

Friday

Category

Seasoning vegetables

Pepper pepper mixing shrimp skin

Korean kimchi

Cold Bergame Gourd

Cold -mixed vegetables

Snow Cai Cai Maodou Rice

salt water peanuts

Erladite mixing bamboo

Tofu milk

Coriander radish silk

Cool cucumber

Sky -stable cloud silk

Sea Cabbage

Coriander mix dry wire

Dami Mixin Chicken

Korean kimchi

Coriander radish silk

Onion mixed fungus

Red oil long beans

Wuren Sauce Ding

Pepper pepper mixing shrimp skin

Plum Bamboo Shoots

Yang Laowu's sibelbish

Celery Peanut Rice

Spicy Mixing vegetables

Spicy Sea Belt Film

Snow Cai Cai Maodou Rice

Double Pepper Mixing Ginger

Spicy Big Head Rites

Wuxiang Braised Flower Dry

Emerald White Jade

Vegetables

Kai Bamboo Mountain

Green Pepper Potato Fillet

Stir -fried cabbage

Green Pepper Mung bean sprouts

Green Vegetable Ping Mushroom

Vegetables fried fungus

Celery fried incense

Stir -fried lotus tablets

Oil and eggplant

Green Pepper Potato Fillet

Staled food

Bun

Bun

Bun

Bun

Bun

Fresh meat buns

Vegetable meat buns

Fresh meat buns

Fresh meat buns

Fresh meat buns

Red Bean Cake

Xiangmi bun

Raw fried tofu rolls

radish silk roll

Kelp Pie

Raw fried vegetable buns

fritters

Cake

fritters

Ma Tuan

Egg category

Boiled eggs

Wuxiang Tea Egg

Fried poached eggs

Boiled eggs

Wuxiang Tea Egg

Miscellaneous Grain

potato

corn stick

Carrot

Pumpkin

Yam medicine

Milk

Fresh milk

Freshly squeezed soy milk

Fresh milk

Freshly squeezed soy milk

Fresh milk

Miscellaneous Grain Porridge

corn porridge

Barley porridge

corn porridge

Oatmeal

Barley porridge

Vegetable porridge

mustard porridge

Preserved egg lean porridge

Peanut Porridge

Tremella porridge

Lunch recipe (March 11th -March 15th)

Date

Monday

Tuesday

Wednesday

Thursday

Friday

Category

Amaogenic food

Hometown braised pork

  Fragrant grilled chicken all wings

Sweet and Sour pork ribs

salt water duck

Amaranth ballball

Lettuce egg skin burning seed black

​​Lettuce louver shredded

   Onion shredded pork

Chuanwei Palace Bao Ding

   Potato roasted chicken nuggets

Mao Bloodwang

Family portrait

Crispy chicken chop

Lettuce fried meat slices

Spicy fried flower armor

chopped pepper small yellow croaker

steamed catfish

Big roasted catfish

Crispy with fish

braised fish block

Egg category

Shrimp Skin Steamed Egg

Tomato fried eggs

Onion steamed eggs

Popularity Blasting Egg

Meat Flower Egg

Soy products

Solution tofu

Boil dry silk

Spicy Tofu

Boil dry silk

Celery fried incense

vegetarian vegetables

Green Pepper Potato Fillet

Leek Mung Bean Gear

Hai Mi Winter melon

Fungus greens

garlic spinach

Boiled organic cauliflower

Stir -fried lettuce

Shiitake mushrooms and vegetables

Garlic Pumpkin

cabbage fungus

Staled food

rice, miscellaneous grain rice

rice, miscellaneous grain rice

rice, miscellaneous grain rice

rice, miscellaneous grain rice

rice, miscellaneous grain rice

Miscellaneous Grain

Yam medicine

corn stick

Yam medicine

corn stick

taro

Maodiang

boiled peanut

Maodiang

Carrot

Yam medicine

Snacks

Assorted fried noodles

Meat sauce rice noodles

Tomato -bearing noodles

Hu Spicy Soup

Hot and Sour Powder

snack

Onion cake

red dates cake

Egg Tart

Bread

hair cake

Tang

Tomato egg soup

Vegetable Egg Soup

Cucumber egg soup

Laver Egg Flower Soup

Ballon egg soup

Fruit

Banana

Yogurt

Pear

Yogurt

Apple

pickles

Sauce cucumber

mustard shreds

Poppy Pepper Shrimp Skin

Cool cucumber

Chopped bamboo shoots

Big Head Run

Shuangjiao Ginger

Snow Cai Cai Maodiao

Stir -fried Big Head Rites

Cold radish silk

Korean kimchi

Celery Peanut Rice

Cold Radish dry

Cold clouds

Double Pepper Mixing Ginger

Special spicy sauce

Special chili sauce

Special chili sauce

Special chili sauce

Special chili sauce

      Drink

Black Tea

Green Tea

Jujube tea

Jasmine tea

red dates to raise tea

Dinner recipe (March 10 -March 14)

Date

Sunday

Monday

Tuesday

Wednesday

Thursday

Category

Amaogenic food

Dumplings

Greens burning skin belly

Pork fried shredded pork

Onion meat slices

Celery fried beef willow

Flower fried meat fried meat

 Sanxian Fish Pill

 Green Bells Chicken

Gongbao Chicken

vegetarian vegetables

 Garlic Pumpkin

 Tomato tofu

Occupy Gua Shrimp

Vegetables fried fungus

Seasoning vegetables

Tofu milk

Spicy sea belt silk

Cold mixing ginger

Coriander radish silk

Cool cucumber

Snow Cai Cai Maodiao

Cold radish silk

Stir -fried Big Head Rites

Spicy Sea Belt Film

Wuren Sauce Ding

Garlic small fungus

Korean kimchi

Garlic little vegetables

Cooling cold

Oceanic sea cabbage

Wuren Sauce Ding

Staled food

Vegetable bag/steamed dumplings

Buns/vegetable pancakes

Meat bag/red bean roll

Fresh meat bag/Caizi

Sesame Bag

Meat bag

kelp cake

Miscellaneous grain buns

Bun

Bun

Bun

Egg fried buns

Sub -fried noodles

assorted fried rice

Pork Fry Noodles

Yangzhou fried rice

Miscellaneous Grain Porridge

pickles porridge

vegetable porridge

Mung bean porridge

Miscellaneous Grain Porridge

Miscellaneous Grain Porridge

Oatmeal

White rice porridge

Mung bean white rice porridge

Miscellaneous Grain Porridge


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